top of page
by Partisan

Our Story
Seven years after opening Partisan, the opportunity came to expand into another beautiful historical building three doors down in 104 Micklegate.
We are thrilled that James Gilroy, our former head chef at Partisan, is returning to work with us at Brancusi, leading the team with his incredible talent and commitment to seasonality and sustainability.
Reserve a Table
To help us find the best table for you, select the preferred party size, date, and time of your reservation.