Friday 9th of October we will be celebrating the launch of "The Full English" by Lewis Bassett with a one off à la carte menu highlighting and celebrating English food heritage. Please note our usual evening menu will not be available on this date. For more information please click the link below
Casual dining on Micklegate
If you cannot find your chosen time or you have any questions please contact us:
+44 7914 615742
or
Brancusi
Constantin Brancusi (1876-1957) was a Romanian Sculptor, based in France, known as the father of Modernist Sculpture. His work introduced abstraction and primitivism into sculpture for the first time. On a trip to Paris we visited the Atelier, home to a vast collection of his works, just outside the Centre Pompidou. Although we both knew his work, we succumbed to the beauty, the nobility of the materials, the simplicity and the power of each piece.
Seven years after opening Partisan, the opportunity came to expand into another beautiful historical building three doors down in 104 Micklegate. We wanted to create a vibrant restaurant , relaxed and casual with an emphasis on a sustainable, high quality, produce-led menu, supporting small scale producers along the way. Because art has always been an important part of what we do, we decided to call the restaurant Brancusi.
